Potato Chips

Another football watching snack during our fast is potato chips - made in the oven! I call it fake frying. I put the oven on broil, slice a potato (as thin as possible). Lay the slices on a cookie sheet, spritz with olive oil, and sprinkle with sea salt and some rosemary, then put in the oven. When they start to get crisp, flip them over and spritz again with olive oil (I only season them once). You have to keep an eye on them, because they will burn quickly once they start to brown. We really love these, even when we're not fasting!